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In
1904, St. Laurent Brothers started roasting peanuts for making our all natural
peanut butter. As the demand for the fresh peanut taste increased, so did
the need to roast more kinds of nut meats. Before long, there was a
complete line of nut meats available--from almonds to cashews to macadamias.
They are all roasted daily at our factory outlet. With
the addition of some chocolate melters and some very talented hand-dippers, we
also carry a complete line of homemade nut clusters in milk, bittersweet dark,
and white chocolate. Sugar-Free chocolate clusters are
also available
as well as a large selection of other sugar-free candies.
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